Welcome to Holybelly!
Alright friends! You've done the toughest bit, finding out about us and getting yourself over here. Now you can pass it over to us, we got you. Sit back, relax, you're about to eat some good food and drink some fine coffee. HB focuses on seasonal, local, top quality ingredients from some of the best purveyors in Paris. Everything is made in house daily by our dedicated team of cooks in the kitchen. Same goes for the coffee, we use the best roasters to consistently deliver the finest cup. It's good because we care!
Specials of the day
CORN & FETA FRITTERS, PICO DE GALLO, CHORIZO OU CHAMPIGNONS • 15,5
Corn and feta fritters served with lime crema, sauteed chorizo or mushrooms and chimichurri.
NEW COLD DRINK SPECIAL : HOUSEMADE Plum & Shiso SODA
HOUSEMADE Plum & Shiso SODA • 4
Housemade quetsches plum and japanese shiso soda.
DESSERT SPECIAL
We bake a lot of delicious things everyday, ask your waiter/waitress to know what's going on today!
COLD PRESS juice APPLE & CARROT • 5
Organic apple & carrot for a super delicious cold press juice delivered to us daily.
APRICOT JUICE • 4
Apricots are a thing of beauty, apricot juice is even better!
Breakfast
SAVOURY STACK • 13,5
A bit of a legend really. Pancakes with fried eggs, yummy bacon, housemade Bourbon butter & maple syrup. Add sauteed mushrooms +3,5€
SWEET STACK • 12,5
Our world famous Pancakes (or at least we like to think so!) with seasonal fruits, cream, roasted hazelnuts and organic maple syrup. (Served today with a beautiful apple compote made with apples from our garden!)
PLAIN PANCAKES • 9
For the lovers of the simple things. A stack of 3 pancakes with butter & maple syrup. Go crazy, add a couple of sides and you're set for the day!
CHIA PUDDING • 8,5
Chia seeds soaked in cardamom & vanilla bean infused coconut milk, seasonal fruits & puffed grains. Vegan & gluten free but still delicious!
HOUSEMADE GRANOLA • 8,5
Toasted whole grain oats, almonds and seeds, with a touch of honey. Served with tonka infused yogurt & seasonal fruits
RUSTIC BREAD, BUTTER & JAM • 5
Beautiful organic heirloom flour artisan bread, toasted & served with Lescure butter & jam or Vegemite for the Aussies.(Ask about our gluten free/vegan alternatives)
Eggs & Sides • 13,5
First, you choose two eggs any style (same style for both)
POACHED
Organic, extra fresh, cooked just right every time
FRIED
Aka Sunny Side Up, can't go wrong with a classic
SCRAMBLED
The British version, silky smooth
Then, you pick 2 sides. You can add as many extra sides as you want. +3,5 per extra side.
BACON
Our signature recipe! Free range pork by Terroirs d'Avenir cured in organic maple syrup and then smoked. Great stuff.
SAUSAGE PATTY
A housemade pork sausage patty with a hint of toasted fennel seeds. Terribly addictive.
LEAFY GREENS SALAD
A refreshing mix of greens that will instantly make you feel better about yourself.
HASHBROWNS
Sarah has been refining her recipe for years! Crunchy on the outside, soft on the inside.
HOLY BAKED BEANS
A classic of the house! A blend of white & red beans cooked in a rich tomato sauce à la British.
CHAMPIGNONS
Yummy mushrooms, first roasted with thyme and garlic, then pan fried just before going out.
HALOUMI CHEESE
Goat & sheep milk cheese, pan fried to perfection to get a lovely golden colour on the outside. Dynamite!
Every eggs & sides comes with delicious organic heirloom flour artisan bread and fine butter from poitou-charentes. You can substitute the regular bread for beautiful housemade corn bread (gluten free) for +1,5. You can also substitute the butter for housemade cashew nut butter (vegan & delicious) for an extra euro.
COFFEE
Coffee origin changes often, ask the staff!
FILTER • 3
Classic drip, always fresh.
ESPRESSO • 2,5
The classic. We serve singles.
FLAT "WALTER" WHITE • 4
One shot, thin milk. No meth.
LATTE • 4
One shot, milk, served in glass.
PICCOLO • 3
Like a latte but mini size.
LONG BLACK • 3
Hot water, two shots on top.
Extra shot • +1 / Oat milk • +1 / Iced • +1
HOUSEMADE CAKES AND SUCH
We bake everything here in house, every morning to ensure absolute deliciousness! The cakes, biscuits and such change daily so ask for the dessert menu and treat yo'self!
HOUSEMADE DRINKS
All those drinks are available iced for an extra euro.
HOT CHOCOLATE • 4
Housemade choco syrup. Rich, comforting and just a little bit spicy!
CHAI LATTE • 4
A custom blend of spices, Assam tea and beautifully hot and rich milk.
LONDON FOG • 4
Our chef/owner favorite drink! Earl Grey, housemade vanilla syrup and hot milk.
SOFT DRINKS
ORGANIC COLD PRESS JUICE • 5
By team Pressé, check out the "specials" menu to see what we are serving today.
APPLE JUICE • 4
Very rich and delicious apple juice.Perfect for breakfast!
LIME SPARKLING LEMONADE • 4
A good drink for a good cause! Lemonaid donates a % on each bottle sold to charity.
SPARKLING MATE • 4
If you like mate you will love this super refreshing drink. All the bubbles!.
HOUSEMADE ICED TEA • 4
Black tea sweetened with a mint and lime housemade syrup. Not overly sweet, well balanced & refreshing.
HOLY SPARKLING WATER • 3,5
Filtered and bubbled by us. It's no San Pellegrino, it's even better!
TEAS
by Le Parti du Thé. Loose leaf tea brewed right, served in a mug.
SENCHA HOSHINO • 4
Green / Japan
CHUNG HAO • 4
Green, jasmine / China.
LE PARFUM • 4
Green, red fruits, rhubarb.
YUNNAN IMPERIAL • 4
Black / China.
EARL GREY • 4
Black, bergamot / China.
LE SECRET • 4
Red, vanilla / Africa.
BEERS & COCKTAILS
THE HOLY-BELLINI • 8
Natural sparkling wine with organic apricot juice, oldie but a goodie!
1940'S RED SNAPPER • 10
Celery infused beefeater gin, HP sauce, organic tomato juice and green jalapeno.
MOSCOW MULE • 10
Partisan vodka, Fever Tree ginger beer, crushed lime and a crack of pepper.
MISSION by DECK & DONOHUE • 5
Locally brewed. Round with mild bitterness. Notes of mango, orange and pineapple.
SEASON by DECK & DONOHUE • 5
A seasonal beer evolving throughout the year. Ask us what's on at the moment!
ORGANIC CIDER LE PAULMIER • 4,5 / 15
A fantastic vibrant and complex cider by Julien Le Paulmier, no sulphites, the best!
Allergies
All allergies must be notified to the staff before ordering.